What are health risk factors

A good way to start thinking about how healthy you are is to look at the things you do that can affect your health. 

Below is a list of ‘risk factors’ that can increase your risk of getting a chronic disease like diabetes or heart disease, and other health problems.

Find out more about how these risk factors affect our health.

  • smoking
  • unhealthy eating
  • being overweight
  • excess alcohol consumption 
  • being inactive
  • too much sitting 
  • taking drugs.

Am I at risk of a chronic disease?

If you have any of the SNAP risk factors you are more at risk of a chronic disease like heart disease and diabetes. SNAP stands for:

S – Smoking

N – Nutrition (unhealthy eating habits)

A – Alcohol consumption above recommended levels

P – Physical inactivity

Take the AUSDRISK test

To check whether your health is at risk fill in the AUSDRISK form to check your risk score.

If you scored 12 points or more in the AUSDRISK test you may have undiagnosed type 2 diabetes or be at high risk of developing type 2 diabetes.

If you are at risk speak to your GP about what to do next.

What can I do to be healthy and reduce my disease risks?

Good news! Whatever your score and no matter your age, there are still lots of things you can start doing today to improve your health, feel great and reduce your risk factors of chronic disease and other health problems.

Even small changes can make a big difference. 

Find out more in our healthy living section to get started now.


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    • DATA

    Daily smokers are defined as the population aged 15 years and over who are reporting to smoke every day. Smoking is a major risk factor for at least two of the leading causes of premature mortality - circulatory disease and cancer, increasing the risk of heart attack, stroke, lung cancer, and cancers of the larynx and mouth. In addition, smoking is an important contributing factor for respiratory diseases. This indicator is presented as a total and per gender and is measured as a percentage of the population considered (total, men or women) aged 15 years and over.

    • DATA

    Alcohol consumption is defined as annual sales of pure alcohol in litres per person aged 15 years and older. Alcohol use is associated with numerous harmful health and social consequences, including an increased risk of a range of cancers, stroke and liver cirrhosis. Alcohol also contributes to death and disability through accidents and injuries, assault, violence, homicide and suicide. This indicator is measured in litres per capita (people aged 15 years and older).

  • Overweight or obese population

    • DATA

    The overweight or obese population is defined as the inhabitants with excessive weight presenting health risks because of the high proportion of body fat. The most frequently used measure is based on the body mass index (BMI), which is a single number that evaluates an individual's weight in relation to height (weight/height², with weight in kilograms and height in metres). Based on the WHO classification, adults with a BMI from 25 to 30 are defined as overweight, and those with a BMI of 30 or over as obese. This indicator is presented both for "self-reported" data (estimates of height and weight from population-based health interview surveys) and "measured" data (precise estimates of height and weight from health examinations) and is measured as a percentage of the population aged 15 years and older.

    • DATA

    Social support indicates the share of people who report having friends or relatives whom they can count on in times of trouble. Individuals who say they have family and friends they can count on to help them in times of trouble are consistently more likely to be satisfied with their personal health, and research has linked social isolation and loneliness to higher risks for a variety of physical and mental conditions including high blood pressure, heart disease, obesity, a weakened immune system, anxiety, depression, cognitive decline and Alzheimer's disease. Due to small sample sizes, country averages for horizontal inequalities (by age, gender and education) are pooled between 2010-20 to improve the accuracy of the estimates. The survey sample is ex ante designed to be nationally representative of the population aged 15 or over (including rural areas). This indicator is measured as a percentage of survey respondents. Education: Indicators sourced from the Gallup World Poll correspond to: completed elementary education or less (up to eight years of basic education) for “primary” level; completed some secondary education up to three years tertiary education (9 to 15 years of education) for “secondary” level; and completed four years of education beyond “high school” and/or received a four-year college degree for “tertiary” level. Age: Young people are those aged 15 to 29; middle-aged people are those aged 30 to 49, and older people are those aged 50 and over.

Improve Your Chances for Good Health

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Risks are all around us. A nearby sneeze may raise your risk for catching the flu. Obesity boosts the odds you’ll get diabetes. Smoking increases your risk for many cancers. And if you pay attention to news headlines, you may worry that you’re at risk for food poisoning, Zika infection, shark attacks, and more. How can you know which health risks apply to you?

Health risks can sometimes be confusing, but they’re important to understand. Knowing the risks you and your family may face can help you find ways to avoid health problems. It can also keep you from fretting over unlikely threats. Knowing the risks and benefits of a medical treatment can help you and your doctor make informed decisions.

“Understanding health risks is key to making your own health care decisions,” says Dr. William Elwood, a psychologist and behavioral scientist at NIH. “It gives you perspective on potential harms and benefits, so you can make smart choices based on facts and not fears.”

A health risk is the chance or likelihood that something will harm or otherwise affect your health. Risk doesn’t mean that something bad will definitely happen. It’s just a possibility. Several characteristics, called risk factors, affect whether your health risks are high or low.

Your personal health risk factors include your age, sex, family health history, lifestyle, and more. Some risks factors can’t be changed, such as your genesA substance inherited from your parents that defines features such as your risk for certain diseases. or ethnicity. Others are within your control, like your diet, physical activity, and whether you wear a seatbelt.

When you see health statistics, consider the types of people being described. If they’re not similar to you, or if the category is very broad, then your risks may be different. A general statement like “More than half of Americans over age 45 will develop heart disease at some point” is based on statistical averages across the entire U.S. population. If you’re younger than 45, your heart disease risk will generally be much lower. The more risk factors you have—such as smoking, high blood pressure, or diabetes—the greater your risk. Exercise and a healthy diet, on the other hand, can make your chance of developing heart disease lower than for most other people.

“In many ways, our perception of risk is irrational,” says Elwood. “We sometimes worry over something that’s extremely unlikely, like Ebola in the U.S. And we ignore steps we can take to prevent what’s much more likely to harm us, like heart disease or colon cancer.” 

Talking about health risks can seem intimidating. Even doctors sometimes have trouble with risk concepts. That’s why NIH supports research to improve how medical staff and others communicate health risks and prevention strategies to patients and the public.

“Math in general is hard for a lot of people. Yet math is often hidden in everyday activities that affect our health,” says Dr. Russell Rothman, a physician and scientist at Vanderbilt University in Nashville. Rothman’s research focuses on helping people understand and work with numbers, so they can reduce their risks for diabetes and excess weight, including childhood obesity.

Studies show that the way we hear and understand health statistics can be influenced by how the numbers are described, or how they’re “framed.” Different descriptions can affect how clear the information is and also what emotions it stirs. For example, the statement: “More than 20% of Americans will eventually die of cancer” might sound less scary from a different perspective: “Nearly 80% of Americans will not die of cancer.” The same information might seem clearer described as a ratio: “More than 1 in 5 Americans will eventually die of cancer.” Research shows that pictures or diagrams are often the most understandable—for instance, showing 5 human figures with 1 in a different color.

To understand the potential risks or benefits of a medical treatment or behavior change, it helps to focus on a math concept called “absolute risk.” Absolute risk is the chance of something happening, such as a health problem that might arise over a period of time. For example, a disease might affect 2 in 100 middle-aged men over their lifetimes. If a certain drug lowers their risk for the disease to 1 in 100, the drug has reduced their absolute risk by 1 person in 100, or 1%. Another way to think of it is that you’d need to treat 100 people with this medicine to prevent  just 1 additional person from getting the disease.

Often, however, you might hear numbers that use a related concept called “relative risk.” Relative risk compares the absolute risks of one group to another. In the example above, you could also say that the drug reduced the risk of disease by 50%, since 1 is half of 2. Looking at relative risk alone, you may mistakenly think that the drug is highly effective.

“Many times, the relative risk sounds much greater than the absolute risk, which can be confusing,” Rothman explains. When you hear numbers about risk, it’s best to focus on the absolute risk.

Health risks can be especially hard to grasp when emotions run high, such as when people are faced with a serious illness. One recent NIH-funded study found that people with advanced cancer tended to expect better outcomes and longer survival times from treatment than their doctors did. Most patients didn’t realize that their outlook differed from their doctors. Such misunderstandings might affect whether patients choose to undergo harsh treatments.

“Communication is a 2-way street,” says the study’s lead researcher, Dr. Ronald M. Epstein of the University of Rochester Medical Center in New York. “For effective discussions to occur, doctors must provide encouragement and answers. And patients have to ask important questions.” Epstein and colleagues are developing methods to help doctors and patients have realistic discussions about topics such as emotions, treatment choices, and likely outcomes.

“We’ve shown it’s possible to improve the conversations. It helps if patients come prepared with 3 or 4 big-picture questions to ask their doctors,” Epstein says. For people with advanced cancer, questions might include: How will treatment affect my quality of life? What’s the average survival time for this type of cancer?

“It can feel scary to ask those kinds of questions. Sometimes you don’t really want to know the answers, or you have mixed feelings,” Epstein says. “Doctors can help by opening the door to conversation. They can say, ‘Tell me what’s on your mind. Do you have any questions?’” Such open conversations can help patients and their families make more informed health decisions.

Start by talking with your doctor about your health risks. Ask how you can reduce your risks. And look to trustworthy websites—like NIH’s health.nih.gov—for reliable health information.

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